olive oil


Vusi’s Farm ultra-premium extra virgin olive oils are produced in accordance with the Good Agricultural Practices Regulation, which is important because it reinforces responsible farming methods from site selection and land preparation to harvesting and handling.

We have integrated several natural practices into our system in order to grow our trees completely naturally. We harvest our olives early, pick them individually by hand and carefully cold-press at below 27 °C. Vusi’s Farm produces its olive oils without using any chemical processing or adding additives and preservatives. We are committed to manufacturing our products per ISO 9001:2015 Quality Management Systems and ISO 22000:2018 Food Safety Management Systems.


Harvesting the olives and extracting the oil is pure art for the best quality olive oil. Find out more about our art and our product variety awarded with golden medals.

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